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WELL WELL-AP Exam Syllabus Topics:
| Section | Objectives |
|---|---|
| Topic 1: Community | - Healthy community design - Equity and accessibility - Social support and engagement |
| Topic 2: WELL Certification & Implementation | - WELL Portfolio and scale application - WELL v2 Standard framework - Certification process and documentation |
| Topic 3: Nourishment | - Nutritional transparency - Healthy food access - Food environment design |
| Topic 4: Water | - Hydration access and management - Water quality standards - Contaminant control and treatment |
| Topic 5: Light | - Light quality and health effects - Circadian lighting design - Glare control and daylight access |
| Topic 6: Materials | - Hazardous substance reduction - Healthy material sourcing - Low-emitting material selection |
| Topic 7: Mind | - Biophilic design - Mental health and stress reduction - Restorative environments |
| Topic 8: Sound | - Impact on health and cognition - Sound transmission and reverberation - Acoustic comfort and noise control |
| Topic 9: Air | - Pollutant sources and health impacts - Indoor air quality thresholds - Ventilation and filtration strategies |
| Topic 10: Movement | - Physical activity promotion - Active transportation integration - Ergonomic design and facilities |
| Topic 11: Thermal Comfort | - Thermal comfort standards - Humidity and air movement management - Control and adaptability |
WELL Accredited Professional (WELL AP) Sample Questions:
1. The annual average particulate matter (PM2.5) outside of an office is 30 ug/m*. Which of the following indoor test results meets the requirements of Feature A01: Air Quality?
A)
B)
C)
D) 
2. A client would like to include a designated smoking area in a WELL project in order to satisfy tenants' requests According to the requirements of Feature A02: Smoke-Free Environment, what guidelines should the WELL AP recommend for the location of the designated smoking area?
A) Outdoors at around level at more than 25 ft. (7.5 m) from all entrances, operable windows and building air intakes
B) On decks, patios, balconies, rooftops, and other occupiable outdoor areas above ground level with a net surface area of at least 1,000 ft2 (93 m2)
C) In a dedicated indoor space with dedicated exhaust ventilation system with a flow rate of not less than
10 ft3 minute (5i3 per second) per 1,000 ft3 (93 m2)
D) In a dedicated indoor space more than 25 ft. (7. 5m) distant from regularly occupied spaces
3. Please click on the Project Scenario B button to review the project scenario and answer the following question.
BAY TOWERS BY BAYLEAF - SEATTLE, UNITED STATES - PROJECT SCENARIO B. Bay Towers by Bayleaf is a 20-floor commercial building overlooking Elliot Bay in Seattle, United States.
The building enjoys abundant natural light through floor to ceiling windows which take in Elliot Bay city views. Although located behind a major highway (four-lanes of traffic), there is a pedestrian bridge which connects their ground floor reception to the riverfront park on the other side of the highway.
The building is owned and operated by Bayleaf Inc., a real-estate organization. The building is leased at a 70% occupancy rate by a range of tenants, including those in finance, technology and healthcare. The total expected occupancy of the building is 1,000 people.
Bay Towers is mechanically ventilated and currently has MERV 11 filters. As the building owner, Bayleaf provides HVAC fit-out for tenant spaces, but tenants complete the interior walls and supply the finishes and furniture themselves. While no food is provided by Bayleaf, some individual tenants do have pantries where they provide their own snacks and beverages for their own employees.
Bayleaf manages the building and operates the ground floor which includes the reception, building management office, meeting rooms, as well as the elevator banks on each floor and the rooftop. Meeting rooms are common amenities that are able to be booked by the tenants. Bayleaf has two employees that work at desks onsite, a receptionist at the front desk and a property manager in the building management office.
PROJECT SCOPE & GOALS
Bayleaf has enrolled Bay Towers for WELL Core Certification to attract and retain high-quality tenants and address growing tenant demand for well-being facilities.
As part of the WELL Core Certification scope, Bayleaf intends to renovate their ground floor and are open to leveraging some of this space to include health and well-being programming.
The scope of renovation will also include upgrades to the base building, such as staircases, end-of-trip facilities and the air filtration system. The rooftop will also be converted into a public green space for tenants to use for recreation. Tables, chairs and barbeque facilities will be added, as well as several gardens, including edible plots and lawn areas.
Bayleaf is hoping their WELL Core Certification will provide some initial feature compliance for tenants wishing to also pursue WELL Certification for their spaces.
The project team is deciding how much effort to put into the redesign of the existing staircase located immediately adjacent to the main point of entry of the building, which services all floors of the project. Which of the following design strategies should the WELL AP suggest to earn the project team the maximum number of points within Feature V03: Circulation Network?
A) Add benches at each floor landing, as well as point-of-decision signage adjacent to the stairwell encouraging the use of the elevators
B) Add artwork and soft music at each floor landing, as well as point-of-decision signage adjacent to the elevator bay encouraging the use of the stairwell
C) Add water bottle filling stations at every floor landing, as well as point-of-decision signage at the main point of entry encouraging the use of the stairwell
D) Add screens showing temperature and humidity at every floor landing, as well as point-of-decision signage at the main point of entry encouraging the use of the elevators
4. Which strategy could a project pursue to meet requirements in a precondition in the Mind concept?
A) Provide free clinical screenings
B) Provide educational material regarding healthy nutrition, including recipes and cooking methods
C) Provide free mindfulness programming. including in-person yoga or virtual meditation classes
D) Provide ongoing volunteer opportunities
5. A client taking up one floor of a high-rise building is pulling together materials for an upcoming stakeholder charrette and has asked the WELL AP to review the information to ensure that the requirements of Feature C02: Integrative Process will be met. The WELL AP noticed that the list of invitees seemed long. In order to accommodate an effective charrette, which of the following groups should the WELL AP suggest that the client remove from the list of invitees?
A) Contractors
B) Manufacturer's representatives
C) Facilities management team
D) Community members
Solutions:
| Question # 1 Answer: D | Question # 2 Answer: A | Question # 3 Answer: B | Question # 4 Answer: C | Question # 5 Answer: D |




